Friday, June 25, 2010

Another recipe from me, Abby

So recently I was searching through my Yumzie-tumzie cooking book,and I found a recipe for Yumzie Orange cream cake pie,and it was so good!!!!!!!!!!! So here it is:

Filling:

4 Creamed egg whites

1 can frozon Orange juice [12 oz]

2 cups whole wheat flour

4 cups sugar

Crust:

pie crust [any recipe will do]

Topping:

7 cups wipped cream

3 cups white chips

Prep time:21 min
Bake time:15-23 min

2 comments:

  1. How do we make it? We just take out the ingredients and, poof, the cake-pie is there?

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  2. No, actually you blend the filling and put in un-baked pie crust .and cook for 15-18 min .then blend topping on med for 3 min .then take cake pie out of oven and apply topping to cake pie and then bake for 5-7 min.

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